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The importance of Salmonella control

Salmonella control is essential, especially because of its importance to public health and its impact on trade, which can suffer losses and damages as a result of contamination.

With that in mind, Attuale Brasil gathered in an article the most important information related to the salmonella control so you can find out about it. Keep reading to understand better.

First of all, you need to understand what Salmonella is

Salmonella is a medical condition caused by a genus of bacteria popularly known as "salmonella" that affects animals and humans and can be transmitted through food.

The disease caused by contamination by these bacteria is also called salmonellosis or salmonella gastroenteritis.

And what are the symptoms?

The most common symptoms of Salmonella are:

  • Abdominal pain and cramps;
  • Nausea;
  • Vomiting;
  • Persistent diarrhea;
  • Fever;
  • Chills;
  • loss of appetite;
  • unexplained weight loss;
  • Fatigue and weariness.

Symptoms usually manifest within 12 to 36 hours after ingestion of food or water contaminated by the bacteria.

How is Salmonella Controlled?

Now that we understand what it is and what the symptoms of the disease are, it is important to understand how the salmonella control.

See below the most common basic procedures that can be adopted:

  1. Animal health:

Ensuring that animals come from a safe source and are properly vaccinated is an important requirement for the salmonella control.

  • Water and animal feed:

Offering water and feed free of contamination is another requirement that cannot be missed.

  • Isolation and restriction of contact with hosts and vectors:

Animals such as rodents and mites can be carriers of bacteria.

  • Isolation and restriction of access to people:

Bacteria can be transmitted by contaminated shoes, clothes and hands.

  • Notification in case of occurrence:

Notification is mandatory in cases of contamination.

  • Correct destination of dead animals:

It is important to ensure the correct disposal of dead animals in the breeding environment, as this can lead to the transmission of pathogens.

  • Feces and flies:

Correctly handling the feces is essential for the control of Salmonella, since the bacteria that cause the disease are eliminated by the excrements. In this sense, it is important to ensure that faeces go through the right processes before being transported or used for other purposes.

  • Employees:

Mentalities focused on prevention are essential for a good salmonella control🇧🇷 In this context, it is important to inform and train employees well so that they incorporate the correct processes for more effective prevention.

  • Disinfection of the environment:

It's essential disinfect the environment after the productive period of the animals. For this, it is essential to have a good decontamination company that follows the correct hygiene and cleaning procedures.

Conclusion

THE salmonella control it is essential for producers involved in the meat and/or egg production chain. In addition to adopting preventive attitudes, it is extremely important that the producer hires a correct company that is a reference in cleaning and disinfecting environments.

Don't know how to find the ideal company for this service? Learn more about Attuale Brasil!

A Actuale Brasil

Attuale Brasil is a leading company dedicated to cleaning and disinfecting environments and contaminated areas.

With advanced techniques and devices, Attuale Brasil is the ideal choice for those who strive for quality and perfection. Access the Web site to know more!

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